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Showing 181 - 192 of 201 articles.

Denny adds goodness this winter

Jul 25, 2020 by Denny Mushrooms


Proudly South African mushroom brand Denny is bringing the ultimate comfort and warmth for winter. Aligned with the brand’s efforts to #addgoodn

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Can any virus kill hope and incubate dependency?

Jul 23, 2020 by By Rita Zwane


Despite many encouraging words from our President and hundreds of billions of rand aimed at assisting South Africans in recovering from the impact of

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Heat and Control Celebrates 70th Anniversary

Jun 26, 2020 by Heat and Control


Founded in 1950, Heat and Control, Inc.®, a world-leading equipment manufacturer and food processing industry supplier, celebrates their 70th anniversary on June 27, 2020. Heat and Control will celebrate this platinum occasion with a 12-month long celebration.

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Concern for the oceans drives consumers to 'vote with their forks’ for sustainable seafood

Jun 08, 2020 by Marine Stewardship Council


South African consumers are leading the world in consumer activism to protect our oceans and the seafood we all love. Choosing seafood with the blue MSC label is just one easy way to take action for our oceans this World Oceans Day.


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WHO Guidance on Disinfection Tunnels

Jun 04, 2020 by FBR News


The World Health Organisation speaks out on the use of public systems for disinfecting individuals such as spraying via tunnel or chambers

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Uber Eats reveals South Africa’s fave burger orders

May 28, 2020 by Uber Eats


What burgers locals are loving this International Hamburger Day

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A message of hope from one of the world's oldest brands - Groot Constantia

May 26, 2020 by Groot Constantia Wine Estate


Two World Wars, the Boer wars, the Great Depression, the Spanish Flu, the Bubonic Plague, the British invasion of Cape Town, The Great Storm of 1865, the earthquake of 1809, the Rinderpest, several droughts, fires and pestilence are just a few of the historic challenges that Groot Constantia, as South Africa’s oldest wine Estate, has witnessed and survived in its 335 years of existence.


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Local KZN communities benefit with aid from Zero2Five and Bellevue Cafe

May 20, 2020 by Zero2Five


Since the popular and buzzing Bellevue Café in Kloof has been repurposed in late April to cook much-needed meals,  which will be distributed to the needy for the duration of the lockdown by NPO Zero2Five Trust, the project has grown from strength to strength.

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TOPS at SPAR Wine Show supports local wine industry & PYDA students

May 19, 2020 by TOPS at SPAR Wine Show


South Africa’s largest and most loved travelling wine show – the TOPS at SPAR Wine Show – has taken the effects of the countrywide COVID-19 lockdown on the wine industry to heart by partnering with South Africa’s top wine educator, Cathy Marston, to decant two interactive online wine courses which present the ideal opportunity for wine farms to invest in upskilling their entry-level staff at a marginal cost with direct access to the only Stage 2 Master of Wine (MW) student in Africa.



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Hostex 2020 brings industry together before the storm

May 18, 2020 by Hostex


Just three weeks BC (Before Corona), the hospitality, foodservice and food & beverage industry gathered under one roof for what was widely describ

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Hand hygiene is a cornerstone of food safety

May 07, 2020 by PHT South Africa


In just a few months, hand hygiene has become something that we never thought about much to something we think about all the time. ‘Nothing will

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sub-Saharan Africa steps up efforts to boost local food & beverage manufacturing

Apr 21, 2020 by food & drink technology Africa


Opportunities for equipment suppliers as SSA looks to step up manufacturing capacity. Countries across sub-Saharan Africa are actively seeking to reduce their dependence on food imports and grow local manufacturing, pointing to future demand for food and beverage processing machinery and equipment across the continent. 

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