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September 2024 Food & Beverage Reporter Magazine

As the election dust settles, South Africa gets a new Minister of Forestry, Fisheries, and the Environment: Dion George. The key tasks he now takes onboard include the commitment to addressing climate change and South Africa’s just energy transition to a low carbon economy. The new minister highlighted that the protection of our biodiversity and the conservation of our natural resources is crucial as he aims to strike a sustainable balance between the environment and industry needs. In keeping with this theme of climate change awareness, this month’s issue provides insight into exciting and innovative campaigns in the industry aimed at addressing environmental impact.

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