All the right ingredients
02/05/2025
A menu of solutions for the Food and Beverage sector Whether it is adopting new technologies to enhance efficiency, understanding, and responding to changing consumer
zLatest News
Eskort launches its best ribs evererrr at SA’s biggest pop-up restaurant evererrr
02/05/2025
Eskort has announced South Africa’s biggest pop-up restaurant to celebrate the launch of its best ribs evererrr. The pop-up will open every Thursday evening for
What To Look Forward To In Our June Magazine
02/05/2025
VEGAN INGREDIENTS Plant-based is rapidly reshaping consumer expectations, offering manufacturers versatile solutions for everything from dairy-free cheeses and yoghurts to creamy sauces, frozen desserts, snacks,
The loss of an industry icon: Dr W. AUBREY PARSONS
01/05/2025
Kind. Humble. Brilliant. Beloved. It is with deep sadness and profound respect that we at SAAFFI share the news of the passing of Aubrey Parsons,
De Rustica tops GLOBAL OLIVE OIL awards – AGAIN
01/05/2025
South African Extra Virgin Olive Oils (EVOOs) continue to match up to the international industry giants and to score highly in international competitions. SA OLIVE is delighted
Prinova highlights great-tasting, on-trend nutrition solutions at Vitafoods Europe
01/05/2025
Prinova Europe will showcase its functional nutrition capabilities in great-tasting, ready-to-mix beverage concepts targeting consumer trends at Vitafoods Europe (20th to 22nd May in Barcelona).