Latest Issues

August 2024 Food & Beverage Reporter Magazine

August 2024 Food & Beverage Reporter Magazine

Green and gold have never looked so good! Congratulations to our incredible South African swimmer, Tatjana Smith, for winning gold at the Olympics. Her triumph is a testament to the power of dedication, resilience, and the unyielding spirit of South African women. As we celebrate Women’s Month this August, we’re inspired by the achievements of women across all fields, especially those in the food industry who are driving innovation and empowerment.

July 2024 Food & Beverage Reporter Magazine

July 2024 Food & Beverage Reporter Magazine

As the election dust settles, South Africa gets a new Minister of Forestry, Fisheries, and the Environment: Dion George. The key tasks he now takes onboard include the commitment to addressing climate change and South Africa’s just energy transition to a low carbon economy. The new minister highlighted that the protection of our biodiversity and the conservation of our natural resources is crucial as he aims to strike a sustainable balance between the environment and industry needs. In keeping with this theme of climate change awareness, this month’s issue provides insight into exciting and innovative campaigns in the industry aimed at addressing environmental impact.

August 2024 Food & Beverage Reporter Magazine

August 2024 Food & Beverage Reporter Magazine

Green and gold have never looked so good! Congratulations to our incredible South African swimmer, Tatjana Smith, for winning gold at the Olympics. Her triumph is a testament to the power of dedication, resilience, and the unyielding spirit of South African women. As we celebrate Women’s Month this August, we’re inspired by the achievements of women across all fields, especially those in the food industry who are driving innovation and empowerment.

July 2024 Food & Beverage Reporter Magazine

July 2024 Food & Beverage Reporter Magazine

As the election dust settles, South Africa gets a new Minister of Forestry, Fisheries, and the Environment: Dion George. The key tasks he now takes onboard include the commitment to addressing climate change and South Africa’s just energy transition to a low carbon economy. The new minister highlighted that the protection of our biodiversity and the conservation of our natural resources is crucial as he aims to strike a sustainable balance between the environment and industry needs. In keeping with this theme of climate change awareness, this month’s issue provides insight into exciting and innovative campaigns in the industry aimed at addressing environmental impact.

June 2024 Food & Beverage Reporter Magazine

June 2024 Food & Beverage Reporter Magazine

ts seems unbelievable to think that we’ve hit the half term mark for 2024, and what a busy and inspiring first half it has been for the food, beverage and packaging industry! I am writing this after attending the Food Safety Summit hosted in Johannesburg where leaders and professionals in the field highlighted that food safety doesn’t have boundaries – every link from feed, seed, farm to fork matters.

May 2024 Food & Beverage Reporter Magazine

May 2024 Food & Beverage Reporter Magazine

In the May edition of Food & Beverage Reporter we celebrate the resilience of the South African food, beverage and packaging industry as one of the industry’ biggest stars, Tiger Brands, inaugurates a new home for Black Cat Peanut Butter with a R300mn capital investment.

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FBR is one of South Africa’s oldest and leading trade magazines for the foodbev manufacturing sector, reaching increasing numbers of readers via its website which offers a complete digital-mag version of the magazine that can be read on- or offline. It reaches key decision-makers in the foodbev ingredients, processing/ manufacturing and packaging sectors.