• Home
  • Latest News
    • Beverages
    • Business News
    • Consumer Products
    • Food Service
    • Innovation
    • Manufacturing
    • New Products
    • Packaging
    • Social Responsibility
    • Sustainability
    • Upcoming Features
  • Latest Issues
  • Events
  • Supplier Directory
    • Supplier Directory 2026 Bookings
  • Advertise
  • Contact Us

Digital issues

READ now

Do you want to be in our Upcoming Feature?

REad now

what's new

Read more

Suppliers Guide

Read more
Download Your Copy Now
Whisky Cocktails, Anytime: How ANGOSTURA® Elevates the Classics

Whisky Cocktails, Anytime: How ANGOSTURA® Elevates the Classics

by fbreporter | Apr 1, 2026 | Alcohol, Beverages, Latest News

For generations, whisky and bitters have been a natural pairing behind the bar. From the earliest cocktails to modern classics, a few dashes of ANGOSTURA® aromatic bitters have long been used to bring balance, depth and character to whisky-based drinks....
Sip happens! The Bubbly Festival is back and better than ever!

Sip happens! The Bubbly Festival is back and better than ever!

by fbreporter | Mar 23, 2026 | Events, Latest News

If your idea of a perfect weekend includes superb bubbles, fabulous food, lekker live music and great company, then clear your calendar, because The Bubbly Festival is back and it’s bringing the sparkle in a big way. Taking over the breathtaking Anura Wine...
Rhodes Quality Ruby Grapefruit marmalade takes Gold at World Marmalade Awards 

Rhodes Quality Ruby Grapefruit marmalade takes Gold at World Marmalade Awards 

by fbreporter | Mar 20, 2026 | AWARDS, Latest News

Rhodes Quality’s Ruby Grapefruit Marmalade has earned international recognition, taking home a Gold Award at the prestigious 2026 Dalemain World Marmalade Awards. The award places Rhodes Quality among some of the world’s finest marmalade makers. This year’s...
Crunch your way through an Irish national treasure this St. Patrick’s Day

Crunch your way through an Irish national treasure this St. Patrick’s Day

by fbreporter | Mar 17, 2026 | Events, Latest News

With St. Patrick’s Day approaching on 17 March – the global celebration of Irish culture and heritage – one of Ireland’s most beloved comfort foods is enjoying a moment in the spotlight: the Kerrygold Crisp Sandwich. Made with soft white bread, creamy...
Wine industry excellence shines at the Annual Wine Harvest Commemorative event 

Wine industry excellence shines at the Annual Wine Harvest Commemorative event 

by fbreporter | Mar 17, 2026 | Alcohol, Beverages, Latest News

The annual Wine Harvest Commemorative Event once again celebrated five esteemed role players in the South African wine industry who have paved the way forward by setting standards of commendable excellence. This prestigious event also blessed the season’s new...
« Older Entries
Next Entries »

OUR MAGAZINE

FBR is one of South Africa’s oldest and leading trade magazines for the foodbev manufacturing sector, reaching increasing numbers of readers via its website which offers a complete digital-mag version of the magazine that can be read on- or offline. It reaches key decision-makers in the foodbev ingredients, processing/ manufacturing and packaging sectors.

TAGS

AI Anton Paar beer Beverages Buckle Packaging Chemicals & Lubricants Colours & Flavours Digital Magazine Enviroserv Exberry Flexible Packaging Flexicon foodbev Food Focus Food Industry Food Safety Food Waste GEA GLP-1 Heat and Control Ingredion Ishida Kerry KHS Labelling Laboratory & Testing Latest Edition MAP Packaging and Processing PET Processing Tech Processing technology Pumps & Valves Pumps and valves Recycling Sidel Snacks & Confectionery Stevia Sustainability Symrise Synercore Vega Verder wine Woodlands Dairy

Privacy Policy:   |  Terms & Conditions

Copyright © 2026, By Food Risk Forum | All rights

  • Follow
  • Follow